Food labelling is required for most prepared foods, such as breads, cereals, canned and frozen foods, snacks, desserts, drinks, etc. If you’re like us (obsessed with labelling) you’ll also agree that nothing is more important in the kitchen than labelling products correctly. Everything from ingredients to cleaning products should have a proper label that is always visible. Serving the wrong product or a contaminated or spoiled item to a customer / visitor can be detrimental to your business and your conscience… especially if someone gets sick.
So what labels would we recommend?
These are great for frequently used items or products that change often. They’re traditionally used by restaurants, caterers, or other commercial food companies, but are perfect for the home as well! Stick them on your meal prep or other food containers to easily and quickly identify its contents and best before date!
If you want your labels to get noticed go for the fuchsia. They stand out, are water soluble and disappear in seconds under water! Essential for a busy kitchen.
These labels create more homemade look and feel to the kitchen. Perfect for jars, Tupperware, Ziploc bags and other food containers.
Make sure to label and keep your writing legible!